Flavorful Smoked Turkey Salad

Flavorful Smoked Turkey Salad

Loaded with flavor, plenty of protein and fresh vegetables, this quick and easy to prepare salad is perfect to pack for lunch or enjoy for a fresh, no-cook dinner. Use radicchio leaves for a pop of color and a burst of vitamins and minerals, if available.

4 ounces diced smoked turkey

1 C. drained artichoke hearts, quartered

6 cherry tomatoes, halved

½ C. diced red pepper

¼ C. finely chopped red onion

¼ C. packed baby spinach leaves, chopped

1 tablespoon fresh lemon juice

½ tablespoon olive oil

1/8 teaspoon black pepper

1/8 teaspoon dry mustard

Pinch of salt

4 radicchio or large leaf lettuce leaves

For the dressing, combine lemon juice, olive oil, salt, pepper, mustard in a small bowl and whisk (or put in a covered container or jar and shake until combined)

In a large bowl combine remaining ingredients, add dressing and toss. This can be refrigerated in a covered container.

Fill radicchio or lettuce leaves with turkey salad, roll up, and enjoy.

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